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Central Thailand and Bangkok

Pad thai

ผัดไทย

Also called: phat thai

Mild

What it is

Stir-fried rice noodles with egg, tofu, bean sprouts and shrimp in a tamarind sauce, finished with peanuts and lime. Sweet and tangy rather than spicy.

How to order it

Pad thai goong is with shrimp. Add chili flakes and sugar at the table to taste.

Not spicy, please: ไม่เผ็ด (mai phet). More in phrases for ordering food.

Where to try it

It's everywhere in Central Thailand and Bangkok (see places in the region). We especially like it in Bangkok.

More from Central Thailand and Bangkok

All Thai dishes by region